Friday, March 20th...

Happy Friday!

Five on Friday...

1. So the last few days have been a little rough for me, but K left me one of the sweetest surprises I could ever ask for. Yesterday morning after the house was quiet & her & daddy had left for school/work, I found a sticky note waiting for me on the kitchen island. Not only a note yesterday morning, but today too! Man, I love this kid! (some of the verys should be every and vice versa ;)

2. Little miss A's smile.. absolutely makes me melt. Plain & simple =) (don't mind my voice on there.. bleh!)

3. Spring has sprung! Thank goodness.. I don't know about you, but I get cabin fever BIG time during the winter months. I am so, so ready to be outside playing w/ the girls, taking walks, and opening up the windows for fresh air in the house..

4. A quick recipe that we really enjoyed. It's a homemade version of pot pie, but much healthier!
Chicken Biscuit Pot Pie

• 1 2/3 cup frozen mixed vegetables, thawed
• 1 1/2 cup cubed cooked chicken
• 1 can cream of chicken soup (I use the low sodium kind)
• 1/4 tsp dried thyme
• 1 cup biscuit mix
• 1/2 cup milk
• 1 egg

Combine vegetables, chicken, soup and thyme. Pour into a 9 inch pie pan. Combine biscuit mix, milk and egg. Pour over top. Bake at 400°F for 25-30 minutes. Prep time for this is short - not more than 10 minutes!

5. Got a new lens this week.. 70-200mm IS 2.8... This lens is dreamy!